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Cast iron plants don’t typically bloom indoors, but when grown outdoors they can produce small purple flowers at the soil level. Slow growers, cast iron plants top out at two to three feet high ...
Aspidistra elatior, the cast-iron-plant [3] or bar-room plant, also known in Japanese as haran or baran (葉蘭) [4] is a species of flowering plant in the family Asparagaceae, native to Japan and Taiwan. Tolerant of neglect, it is widely cultivated as a houseplant, but can also be grown outside in shade where temperatures remain above −5 °C ...
Aspidistra elatior, the "cast-iron plant", is a popular houseplant, surviving shade, cool conditions and neglect. It is one of several species of Aspidistra that can be grown successfully outdoors in shade in temperate climates, where they will generally cope with temperatures down to −5 °C (23 °F), being killed by frosts of −5 to −10 ...
The quintessential Victorian plants were palms (such as kentia palms and parlour palms), the cast iron plant, and ferns. Ferns were grown in Wardian cases , an early type of terrarium . Geraniums were often placed on window ledges and in drawing rooms and were the most affordable houseplant for the average Briton.
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There is no substitute for light: if the amount of light received by the plant is insufficient, the plant will stretch, and / or growth will slow to a halt. For indoor gardening, one of the most important requirements is the amount of light energy striking the surface of the plant ("incident light"), which can be measured in lux (lux = lumens ...
Since the release of the initial 1989 study, titled A study of interior landscape plants for indoor air pollution abatement: An Interim Report, [6] further research has been done including a 1993 paper [7] and 1996 book [8] by B. C. Wolverton, the primary researcher on the original NASA study, that listed additional plants and focused on the removal of specific chemicals.
In Asia, adoption of indoor agriculture has been driven by consumer demand for quality. [24] The Recirculating Farms Coalition is a US trade organization for hydroponic farmers. [25] A 2020 survey of indoor plant farming in the U.S. [26] found that indoor production was: 26% leafy greens, 20% herbs; 16% microgreens; 10% tomatoes; 28% other