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Pan-fried cod is a delicious, family-friendly recipe that is perfect for a quick and easy dinner any night of the week. Get the recipe: Pan Fried Cod Erren's Kitchen
Liz Andrew/Styling: Erin McDowell. Time Commitment: 1 hour Why We Love It: one pan, beginner-friendly, crowd-pleaser Serves: 6 When it comes to dinner parties, we all want something that looks ...
Once your cod is ready for action, cover the potatoes with cold salted water and put on a high heat with a lid on the pan to boil. Give the cod a squeeze and put it into a small pan with the bay and milk over a low heat. Cook gently for 30 minutes or until the fish start to fall apart.
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Get the Chicken Shawarma Sheet-Pan Dinner recipe. PHOTO: RYAN LIEBE; FOOD STYLING: SAM SENEVIRATNE. Cheesy Barbacoa Biscuit Bake.
4 (4-ounce) salmon fillets. Preheat the oven to 400°F. Trim the bases of the broccolini, and halve any really thick ones lengthwise. Place on a large sheet pan and drizzle with the sesame or ...
"It's delicate, covers a lot of bases flavor-wise, very healthy and easy to make," Tucci says of his cod recipe with tomatoes, capers and olives
6 oz salt cod; 4 lb mashing potato, peeled and halved; 2 bay leaf; 7 oz milk; 2 oz butter; 1 onion; 1 carrot; 1 clove garlic, finely chopped; a big pinch of dried oregano; 1 / 2 tsp paprika; 14 oz ...