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Bluefin Tuna and Sushi is a Japanese restaurant in Portland, Oregon. The business was established as Bluefin Tuna in Seoul in 2011. Bluefin Tuna and Sushi has garnered a positive reception and ranked number 75 in Yelp 's 2024 list of the top 100 sushi restaurants in the U.S.
Howell is the largest city in and county seat of Livingston County, Michigan, United States. [4] As of the 2020 census , the city had a population of 10,068. The city is mostly surrounded by Howell Township , but the two are administered autonomously.
The Atlantic bluefin tuna has been the foundation of one of the world's most lucrative commercial fisheries. Medium-sized and large individuals are heavily targeted for the Japanese raw-fish market, where all bluefin species are highly prized for sushi and sashimi. This commercial importance has led to severe overfishing.
Sushi made with toro, the raw belly meat of bluefin tuna. About 80% of the Pacific and Atlantic bluefin tunas are consumed in Japan, and tunas that are particularly suited for sashimi and sushi can fetch very high prices. The fatty belly meat is known as toro, and prized by sushi chefs. In Japan, some foods made available for the first time of ...
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A new Asian restaurant has opened in Carolina Forest, serving Chinese, Japanese and Thai cuisine. Flaming Fin, 154 Sapwood Road, is one of the newest restaurant in the Carolina Forest area.It’s ...
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
The worldwide demand for sushi and sashimi, coupled with increasing population growth, has resulted in global stocks of the species being overfished [29] and bluefin is the most endangered and considered "a serious conservation concern". [30]