Search results
Results from the WOW.Com Content Network
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
The Eureka!Restaurant Group is a full-service hamburger restaurant group based in Hawthorne, California. [1]Its restaurants sell hamburgers and other foods made with locally sourced ingredients, a wide and rotating range of craft beers chosen individually at each location, and artisanal spirits.
Eureka is situated within California's Redwood Empire region which includes Pacific Ocean coast, Humboldt Bay, and several rivers in addition to Redwood National and State Parks and Humboldt Redwoods State Park. The location of Eureka on U.S. 101 is 283 miles (455 km) north of San Francisco and 315 mi (507 km) northwest of Sacramento.
Wimpy Grills – founded in Bloomington, Indiana, in 1934; eventually grew to 25 locations within the United States and 1,500 outside of the U.S.; its international locations were eventually sold to J. Lyons and Co. in the United Kingdom, which remains open while all of the American locations eventually closed by 1978 [14] [15] [16] [17]
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Hoss's Steak and Sea House; Ivar's; Joe's Crab Shack; Joe's Stone Crab, Miami Beach, Florida; L 2 O, Chicago (defunct) Legal Sea Foods; Local Tide, Seattle; Long John Silver's; McCormick & Schmick's; McGrath's Fish House; Mitchell's Fish Market, Columbus, Ohio; Ocean Prime; Oceanique, Evanston, Illinois; Pappadeaux; Pêche Seafood Grill, New ...
1852 U.S. Coast Survey map of Humboldt Bay. Map of the northwestern coast of America from latitude 39° to 44°, 1848. Humboldt Bay is the only deep water bay between the San Francisco Bay and Coos Bay, Oregon.
In late 1996, Fieri and business partner Steve Gruber opened Johnny Garlic's, a "California Pasta Grill" in Santa Rosa, California. A second location opened in Windsor in 1999, a third in Petaluma in 2000 or 2001 (since closed), and a fourth in Roseville in late 2008. They developed Tex Wasabi's (barbecue and sushi) in 2003 in Santa Rosa ...