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2. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

   www.aol.com/patti-labelles-simple-shrimp-scampi...

   While it seems like an everyday pasta recipe, adding the wine to the mix—in addition to the flavorful combination of the other ingredients—elevated the flavors, and covering the skillet ...

3. How to Make the Best Shrimp Scampi of Your Life ... - AOL

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   Try shrimp scampi spooned over crusted toasted bread or tossed into a simple salad. The seafood classic will instantly make any dinner plate feel ten times more elegant.

4. How to Make Copycat Olive Garden Shrimp Scampi

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   Bring a large pot of salted water to boil over medium-high heat. Then, in a medium skillet over medium heat, melt 4 tablespoons of butter. Lightly season the shrimp with salt and pepper, then add ...

5. Scampi - Wikipedia

   en.wikipedia.org/wiki/Scampi

   Scampi is served fried in batter or breadcrumbs and usually with chips and tartar sauce. [citation needed] It is widely available in supermarkets and restaurants and considered pub or snack food. In the United States, "shrimp scampi" is the menu name for a particular shrimp dish in Italian-American cuisine.

6. Lemon Pepper Shrimp Scampi Recipe - AOL

   homepage.aol.com/.../lemon-pepper-shrimp-scampi

   Cook orzo according to package directions, omitting salt and fat. Drain. Place orzo in a medium bowl. Stir in parsley and 1/4 teaspoon salt; cover and keep warm.

7. Creamy Avocado Pasta with Shrimp Recipe - AOL

   homepage.aol.com/.../creamy-avocado-pasta-shrimp

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8. Greek shrimp and orzo pasta bake, plus 2 more healthy recipes ...

   www.aol.com/greek-shrimp-orzo-pasta-bake...

   Ingredients. 1 cup orzo. 1 tablespoon chicken stock paste. 2 cups water. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1 teaspoon salt. 1/2 teaspoon pepper

9. Tomalley - Wikipedia

   en.wikipedia.org/wiki/Tomalley

   Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...