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As of 2016, the NBA has the highest per-diem for players at $115 per day, followed by the NHL whose per-diem began at a base of $100/day in 2012–13 and is adjusted each year based on changes in the US Consumer Price Index. Minor pro and collegiate athletes also receive meal money for overnight trips, usually paid as a rate set by the league ...
For example, company employees may be given an allowance or per diem to provide for meals, and travel when they work away from home, and then be required to provide receipts as proof, or they may be provided with specific non-money tokens or vouchers such as a meal voucher that can be used only for a specific purpose. [citation needed]
Entertainment industry labor unions use the studio zone to determine per diem rates, work rules, and workers' compensation for union workers. For example, entertainment works produced within the area are considered "local" and workers are responsible for paying for their own meals and transportation to work sites; those outside the zone are considered "on location" and the studios are ...
As part of the new contract, pay will increase in October 2025 and again each year through 2029. By then, hourly rates will increase to a starting base pay of about $40 per hour
Fixed interest rate. Daily interest. Total per diem charges. $400,000. 6% ($400,000 x .06)/365 = $65.75 ... Per diem interest is not a huge amount, but it can be a jolt if you aren’t prepared ...
McDonald's is planning to offer consumers savings in the form of "McValue" deals in 2025, the fast-food giant announced Friday. ... It will include McDonald's $5 meal deal, which the company ...
Travel and subsistence expenses describe the cost of spending on business travel, meals, hotels, sundry items such as laundry (though usually only on long trips) and similar ad hoc expenditures. [1] These reimbursements often have tax and related implications, and vary depending on the country of the business.
The UGR-E begins heating with the pull of a tab, and can fully heat a meal within 30 to 45 minutes. The UGR-E has an offering of 4 breakfast menus, 8 lunch/dinner menus, and 1 holiday menu; each meal provides an average of 1,300 kcal. Each UGR-E module contains 18 meals, with each pallet holding 400 meals.