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  2. 9 Items You Should Actually Store In The Freezer, According ...

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    How Long: So how long can you say “freeze” and keep items below 0° F? Use the USDA’s freezer storage chart as a guide. It lists the number of months major categories are “best by.”

  3. 16 Foods to Freeze for Later (and How to Do It Right) - AOL

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    Place washed and dried berries on sheet trays to freeze before bagging for long-term storage. Blueberries, raspberries, and blackberries are ready to go as they are, but cut the green top off of ...

  4. How to meal prep: A beginner's guide to planning and ... - AOL

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    Label storage containers with the cooking date so you know how long they'll stay fresh. Most cooked dishes last 3 to 4 days in the fridge and up to three months in the freezer. Storing and ...

  5. This guide shows how long you can freeze common foods - AOL

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    $5.99 at Amazon. Additional Tips For Smart Food Storage. Food should always be frozen at the peak of its ripeness/freshness. Some types of food do not freeze well, including raw eggs in their ...

  6. Rosemary-Potato Focaccia Rolls Recipe - AOL

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    2. Position racks in the upper and lower thirds of the oven and preheat the oven to 400°. Line 3 large rimmed baking sheets with parchment paper. On one of the sheets, toss the potatoes with the rosemary and 1/2 cup of olive oil and season with salt. Spread the potatoes in a single layer and bake until tender, 15 minutes. Let cool. 3.

  7. The Simple Trick to Cutting Down on Food Waste Right Now - AOL

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    Step 3: Once frozen, transfer stone fruit to a container for long-term storage. Pack the stone fruit into resealable bags, containers or jars , pressing out as much air as possible and sealing ...

  8. How to Freeze Your Fresh Herbs - AOL

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    To freeze herbs this way, first clean and chop them, either by hand or using a food processor, then transfer them to a large zipper-lock freezer bag and add enough neutral oil (such as canola or ...

  9. How To Store Herbs From Your Garden So You Can Cook ... - AOL

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    After the herbs are frozen, you'll place them in jars to store them in the freezer. "Pack the frozen herbs in small containers, label and date them, and keep them frozen for 6 to 8 months," she ...