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Rupee Bar is an Indian and Sri Lankan restaurant located in Seattle's Ballard neighborhood, in the U.S. state of Washington. [1] [2] [3] It was awarded the James Beard Foundation Award in the Best Design category. [4]
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Lockspot Cafe is a restaurant in Seattle's Ballard neighborhood, in the U.S. state of Washington. The restaurant has operated for 90 years, as of 2020. [1] Alison Soike and Ryan Faniel purchased the restaurant from Pam Hanson in 2021. The cafe has been featured on the Discovery Channel series Deadliest Catch. [2] [3]
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Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
Copine is an American/New American restaurant in Seattle's Ballard neighborhood. [3] The restaurant opened in July 2016. [2] The restaurant's founders, Shaun McCrain and Jill Kinney, searched for a location to open the restaurant for more than a year. [2] Before founding Copine, McCrain worked for Per Se. [4] McCrain and Kinney worked at ...
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