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It is a purplish-black crystalline salt, which dissolves in water as K + and MnO − 4 ions to give an intensely pink to purple solution. Potassium permanganate is widely used in the chemical industry and laboratories as a strong oxidizing agent , and also as a medication for dermatitis , for cleaning wounds , and general disinfection .
Alcohol oxidation is a collection of oxidation reactions in organic chemistry that convert alcohols to aldehydes, ketones, carboxylic acids, and esters. The reaction mainly applies to primary and secondary alcohols. Secondary alcohols form ketones, while primary alcohols form aldehydes or carboxylic acids. [1] A variety of oxidants can be used.
The reaction proceeds in alkaline conditions under the influence of a reducing agent. Sodium hydroxide, potassium hydroxide, and ammonium hydroxide can be used to alkalize the permanganate solution, while a variety of reducing agents can be used, sugars being common.
A depression is made at the center of the permanganate powder and glycerol liquid is added to it. The white smoke-like vapor produced by the reaction is a mixture of carbon dioxide gas and water vapor. Since the reaction is highly exothermic, initial sparking occurs, followed by a lilac- or pink-colored flame. [9]
The international pictogram for oxidizing chemicals. Dangerous goods label for oxidizing agents. An oxidizing agent (also known as an oxidant, oxidizer, electron recipient, or electron acceptor) is a substance in a redox chemical reaction that gains or "accepts"/"receives" an electron from a reducing agent (called the reductant, reducer, or electron donor).
In an acidic solution, permanganate(VII) is reduced to the pale pink manganese(II) (Mn 2+) with an oxidation state of +2. 8 H + + MnO − 4 + 5 e − → Mn 2+ + 4 H 2 O. In a strongly basic or alkaline solution, permanganate(VII) is reduced to the green manganate ion, MnO 2− 4 with an oxidation state of +6. MnO − 4 + e − → MnO 2− 4
Formation of a secondary alcohol via alkene reduction and hydration is shown: The hydroboration-oxidation and oxymercuration-reduction of alkenes are more reliable in organic synthesis. Alkenes react with N-bromosuccinimide and water in halohydrin formation reaction. Amines can be converted to diazonium salts, which are then hydrolyzed.
Fermentation of sugar to ethanol and CO 2 can also be done by Zymomonas mobilis, however the path is slightly different since formation of pyruvate does not happen by glycolysis but instead by the Entner–Doudoroff pathway. Other microorganisms can produce ethanol from sugars by fermentation but often only as a side product. Examples are [4]