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2. 44 Brussels sprouts recipes that are actually delicious - AOL

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   Our best Brussels sprouts recipes include holiday side dishes, ... The main protein here is a gorgeous roast chicken, which gets a ton of flavor from beer, spices and citrus. Every protein needs a ...

3. Brussels Sprouts Are Truly Delicious—And These 20 ... - AOL

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   20 Best Ways to Cook With Brussels Sprouts Will Dickey "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Say goodbye to those Brussels sprouts from the ...

4. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

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   Brussels sprouts get crispy and caramelized in the oven, ... This simple side dish recipe serves up roasted sprouts seasoned with just a touch of olive oil, salt and pepper. ... The very best ...

5. These Smashed Brussels Sprouts Are Crispy, Cheesy, and So ...

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   Yields: 6-8 servings. Prep Time: 30 mins. Total Time: 1 hour 10 mins. Ingredients. 5 tbsp. olive oil, plus more for the baking sheet. 1 tsp. kosher salt, plus more for the pot

6. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

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   Try our Crispy Garlic-Parmesan Smashed Brussels Sprouts and Roasted Sweet Potatoes with Citrus-Maple Glaze for a flavorful, healthy and seasonal addition to your holiday dinner table. Melting Broccoli

7. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Roasted Brussels Sprouts. One of the best ways to prepare Brussels sprouts is to roast them. The oven’s high dry heat will bring out all those delicious nutty flavors, rendering the sprouts soft ...

8. 60 Christmas Side Dishes to Pair With Your Traditional ... - AOL

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   Here, you’ll find some of the best recipes for festive family favorites, like cornbread casserole, caramelized Brussels sprouts, and a few different variations on mashed potatoes.

9. Best Bites: Roasted Brussels sprouts with parmesan sauce - AOL

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   While Brussels sprouts roast, prepare your sauce: place a medium-size sauce pan over medium-low heat, and add in the butter and the garlic; once butter is melted and garlic is aromatic, sprinkle ...