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San Pellegrino's sparkling water is solidly in the safe zone when it comes to PFAS levels at .31 ppt ("safe" PFAS levels are seen as being below 1 ppt). If you've yet to try their Essenza cans ...
The EPA, which regulates public drinking water, advises a safety level of below 70 parts per trillion for the two most-studied PFAS chemicals. This is considered voluntary guidance. This is ...
Fan-favorite seltzer water brands like Topo Chico still contain concerning amounts of PFAS chemicals, despite efforts to minimize the levels. Your Sparkling Water Might Contain Dangerous Chemicals ...
According to Consumer Reports, in 2020 Topo Chico sparkling water had PFAS measured at 9.76 ppt, the highest PFAS content of any brand. [7] In 2021 Coca-Cola reduced the level of PFAS chemicals in Topo Chico mineral water, but levels are still above the maximum for bottled water recommended by experts. [8] [9]
To date, there are no nationwide requirements to test private well water for PFAS, which comprise a class of thousands of compounds that have seen widespread use in industrial processes and ...
Per- and polyfluoroalkyl substances (also PFAS, [1] PFASs, [2] and sometimes referred to as "forever chemicals" [3] [4]) are a group of synthetic organofluorine chemical compounds that have multiple fluorine atoms attached to an alkyl chain; there are 7 million such chemicals according to PubChem. [5]
The risks of PFAS, sometimes known as "forever chemicals," have long been known. But it's more complicated than it sounds.
Per- and polyfluoroalkyl substances – also known as PFAs – are widely used, long lasting chemicals found in many consumer, commercial, and industrial products. [2] Breaking down very slowly in the environment, PFAs have been found in water, air, fish, soil, the blood of humans and animals, and food products around the world.
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