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  2. Tasty Bite - Wikipedia

    en.wikipedia.org/wiki/Tasty_Bite

    Tasty Bite is an Indian-American preserved food manufacturer, producing ready-to-eat Indian and pan-Asian food products. The products require no refrigeration. Tasty Bite was founded in 1996. Its products are available in every state in the U.S. and are sold in most

  3. Camping food - Wikipedia

    en.wikipedia.org/wiki/Camping_food

    Camping foods are often shelf-stable—that is, they require no refrigeration. Campers may be outdoors for days or weeks at a time, and will often pack food for the entire trip. Campers will sometimes take fresh food that can be consumed in the first day or two of a hike but will usually not risk carrying perishable food beyond that timeframe ...

  4. Refrigeration - Wikipedia

    en.wikipedia.org/wiki/Refrigeration

    In the late 19th Century and into the very early 20th Century, except for staple foods (sugar, rice, and beans) that needed no refrigeration, the available foods were affected heavily by the seasons and what could be grown locally. [53] [54] Refrigeration has removed these limitations. Refrigeration played a large part in the feasibility and ...

  5. Intermediate moisture food - Wikipedia

    en.wikipedia.org/wiki/Intermediate_moisture_food

    Intermediate moisture foods (IMF) are shelf-stable products that have water activities of 0.6-0.85, with a moisture content ranging from 15% - 40% and are edible without rehydration. [1] These food products are below the minimum water activity for most bacteria (0.90), but are susceptible to yeast and mold growth .

  6. 24 Discontinued '70s and '80s Foods That We'll Never ... - AOL

    www.aol.com/24-discontinued-70s-80s-foods...

    Radical Eats. Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. Children of the 1970s and 1980s had a veritable ...

  7. Shelf-stable food - Wikipedia

    en.wikipedia.org/wiki/Shelf-stable_food

    Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated , but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life .

  8. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

  9. 19 Foods Are No Longer Worth It Because They Cost Way Too Much

    www.aol.com/19-foods-no-longer-worth-180000075.html

    4. Cereal. Hitting the cereal aisle used to be such a simple thing. You went right for your favorite varieties and tossed them in the cart without a care in the world. Today, that's a great way to ...