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Lassis Inn is a restaurant in Little Rock, Arkansas, United States, founded in 1905.It was a meeting place for local civil rights leaders in the 1950s and 60s. In 2017 it was one of three inaugural inductees into the Arkansas Food Hall of Fame and in 2020 was named an America's Classic by the James Beard Foundation.
Nickerson Farms had as many as sixty restaurants located along Interstate highways, mainly in the Midwestern United States. Each Nickerson Farms location had a full-room restaurant, with a gift shop. Honey, collected from on-site beehives, could also be purchased at Nickerson Farms stores. [1] [2] A former location in High Hill, MO.
Lambert's Cafe is a US restaurant chain with locations in Foley, Alabama; Sikeston, Missouri; and Ozark, Missouri. [1] It was founded in 1942. It is known for throwing hot rolls to the customers.
The Savoy Grill opened in 1903, making it one of the oldest Kansas City restaurants still in its original location. It was known as a “man’s restaurant” with a menu of beef, seafood and game.
District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...
The Old South Restaurant was a historic diner and local restaurant landmark at 1330 East Main Street in Russellville, Arkansas.It was a modular single-story structure, with streamlined Art Moderne styling consisting of exterior porcelain-coated aluminum paneling, bands of fixed windows, and a protruding aluminum entrance, above which a neon-lighted sign rose.
Certain Waffle House restaurants are accepting Valentine's Day reservations in 22 states, including Alabama, Arkansas, Arizona, Colorado, Delaware, Florida, Georgia ...
[5] [9] Hubert moved the business to its current location in 1964 and changed its name to Jones Bar-B-Q. [4] The next and current owner is Hubert's son, James Jones, and his wife Betty. [ 10 ] In 2010 James Jones told Oxford American that his son, a local coach, was not planning to continue operating the business.