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  2. Oregano - Wikipedia

    en.wikipedia.org/wiki/Oregano

    Dried oregano leaves. Oregano is a culinary herb, used for the flavour of its leaves, which can be more intense when dried than fresh. It has an earthy, warm, and slightly bitter taste, which can vary in intensity. Good-quality oregano may be strong enough to almost numb the tongue, but cultivars adapted to colder climates may have a lesser ...

  3. I tried Ina Garten's penne alla vodka, and it's one of the ...

    www.aol.com/tried-ina-gartens-penne-alla...

    1 ½ teaspoons dried oregano. ½ teaspoon red pepper flakes. Before I began cooking, I did some quick veggie prep. First, I chopped my onions. ... The best Valentine’s Day chocolates, tested by ...

  4. Just Add Pasta to Ree's Slow-Cooker Bolognese Sauce

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    dried oregano. 1 1/2 tsp. dried basil. 1 tsp. dried thyme. 1/4 tsp. red pepper flakes, plus more to taste. 1/4 tsp. ground nutmeg. 1. ... 15 Best Denim Jacket Outfit Ideas to Pull from Your Closet.

  5. No Yeast? No Problem. This Crazy Crust Pizza Is the Easiest ...

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    For the crust, grab some all-purpose flour, whole milk, eggs, Italian seasoning or dried oregano, kosher salt, black pepper and cornmeal. ... These $38 PJs are one of the best luxe pajamas dupes I ...

  6. The 20-Minute Dinner I Make When I’m Too Tired to Cook - AOL

    www.aol.com/20-minute-dinner-m-too-233200893.html

    Add the garlic, oregano, smoked paprika, and black pepper, and sauté for 30 seconds more. Add the broth, chickpeas, and tomato sauce. Cover the pot tightly with a lid and bring to a boil.

  7. Marjoram - Wikipedia

    en.wikipedia.org/wiki/Marjoram

    Oregano (Origanum vulgare), sometimes listed with marjoram as O. majorana, is also called wild marjoram. It is a perennial common in southern Europe and north to Sweden in dry copses and on hedge-banks, with many stout stems 30–80 centimetres (12–31 in) high, bearing short-stalked, somewhat ovate leaves and clusters of purple flowers. It ...

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