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Xylitol is found in many products, ranging from sugar-free candy and gum to toothpaste. People also use it as a sweetener and for baking. Sugar alcohol and cardiovascular risks
Replacing sugar with xylitol in food products may promote better dental health, but evidence is lacking on whether xylitol itself prevents dental cavities. [5] [6] In the United States, xylitol is used as a common sugar substitute, and is considered to be safe for humans. [7] Xylitol can be toxic to dogs. [8]
Erythritol and xylitol are sugar alcohols that are sweet like sugar but with far fewer calories. Erythritol is often mixed with another sweetener, stevia, and xylitol is often found in gum ...
Xylitol is a sugar alcohol that is found in small amounts in fruit and vegetables, and the human body also produces it. As an additive, it looks and tastes like sugar but has 40% fewer calories.
Xylitol has been posited to have a plaque-reducing effect which helps to prevent dental caries, [3] but a 2014 meta-analysis found only a weak effect. [4] Despite the weak evidence for their benefits, xylitol-sweetened mints are still better for dental health than sugared breath mints, as sugar actively contributes to tooth decay while xylitol ...
For most healthy people, consuming a small amount of sugar (less than 5% of total daily calorie intake) is probably better for you than loading up on artificial sweeteners and other sugar substitutes.
For sugar cookies, they’re easier to mix, but if you want more than just circles, you’ll need to roll out the dough, cut it into shapes, and decorate the cookies with icing.
The low-calorie sweetener is often marketed as a healthy glucose alternative.
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