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Openness to loans has been called a "characteristic feature" of Albanian. The Albanian original lexical items directly inherited from Proto-Indo-European are far fewer in comparison to the loanwords, though loans are considered to be "perfectly integrated" and not distinguishable from native vocabulary on a synchronic level. [108]
When told they were called Anglii (Angles), he replied with a Latin pun that translates well into English: "Bene, nam et angelicam habent faciem, et tales angelorum in caelis decet esse coheredes" (It is well, for they have an angelic face, and such people ought to be co-heirs of the angels in heaven). Supposedly, this encounter inspired the ...
Albania was mentioned among the Sassanid provinces listed in the trilingual inscription of Shapur I at Naqsh-e Rustam. [75] [76] Departure of Tiridates III of Armenia with the Entourage of Georgian, Abkhazian and Caucasian Albania Kings for Their Christening c. 300. Zakarid church of Tigran Honents, Ani, 1215. [77] [78] [79]
The Albanians (Albanian: Shqiptarët) and their country Albania (Shqipëria) have been identified by many ethnonyms.The native endonym is Shqiptar.The name "Albanians" (Latin: Albanenses/Arbanenses) was used in medieval Greek and Latin documents that gradually entered European languages from which other similar derivative names emerged. [1]
Albania in 1916. World War I interrupted all government activities in Albania, while the country was split in a number of regional governments. [58] Political chaos engulfed Albania after the outbreak of World War I. The Albanian people split along religious and tribal lines after the prince's departure.
Albania as the name of Caucasian Albania, a state and historical region of eastern Caucasus, that existed on the territory of present-day republic of Azerbaijan and partially southern Dagestan. However, unlike the names of the other two European countries, this name was an exonym given to them by the Romans , as no one knew what the local ...
The Albanian code of honour, called Besa, resulted to look after guests as an act of hospitality. [302] The traditional cuisine of the Albanians is diverse and has been greatly influenced by traditions and their varied environment in the Balkans and turbulent history throughout the course of the centuries. [303]
Albanisation is the spread of Albanian culture, people, and language, either by integration or assimilation.Diverse peoples were affected by Albanisation including peoples with different ethnic origins, such as Turks, Serbs, Croats, Circassians, Bosniaks, Greeks, Aromanians, Ashkali and Balkan Egyptians, Romani, Gorani, and Macedonians from all the regions of the Balkans.