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Mama Chow's Kitchen is a Chinese restaurant in Portland, Oregon, United States. Chef and owner Jeff Chow started the business in 2014, operating in downtown Portland for nearly a decade before relocating to southeast Portland's Richmond neighborhood in 2023. Mama Chow's Kitchen has garnered a positive reception.
In 2018, Michael Russell included Arden in The Oregonian 's lists of Portland's ten best new restaurants [18] and ten best new wine bars. [16] In 2024, the business was included in The Oregonian 's list of the best restaurant in downtown Portland [19] and ranked first in the best restaurant category of the newspaper's Readers Choice Awards. [20]
Sammich was established in Ashland, Oregon in 2013. [6] [7] Chef and owner Melissa "Mel" [8] McMillan opened the brick and mortar restaurant Sammich PDX on December 1, 2017, having previously launched Pastrami Zombie from a food truck in Portland starting in June 2016.
Grits n' Gravy is a diner [1] serving traditional Southern-style comfort food in downtown Portland. [2] [3] Eater Portland has said the restaurant "harkens back to the old-school breakfast haunts with dozens of omelets and every possible permutation of eggs, meat, and potatoes". [4]
Fodor's has described the restaurant as "unassuming but outstanding", [3] as well as Portland's best Japanese restaurant. [9] [10] Best Places Portland has also called Murata the city's best Japanese eatery. [11] [12] Elise Herron included Murata in Portland Monthly 's 2017 list of eight "power lunch destinations" in downtown Portland. [13]
Ryan and Elena Roadhouse are the owners of Nodoguro, [5] [10] which started as a pop-up restaurant in 2014. [11] In 2016, the business moved into the Genoa Building on Belmont Street in southeast Portland's Sunnyside neighborhood. [12] [13] [14] During the COVID-19 pandemic, Nodoguro pivoted by offering bento-style take-out, [15] but ended up ...
Window operation in 2022, during the COVID-19 pandemic. Baker and owner Kate McMillen began operating the business from a stall at the Portland Farmers Market.In 2011, she relocated Lauretta Jean's to a small brick and mortar shop on Southwest Pine Street in downtown's Transit Mall, operating primarily via take-out and sharing the space with Cafe Velo.
Shalom Y'all is a restaurant in southeast Portland's Buckman neighborhood. Portland Monthly has described the restaurant as an "Israeli street food kitchen". The menu has included cucumber-kohlrabi salads, hummus plates with maitake mushrooms or braised lamb, oregano-perfumed lambchops, muhamara, a blackberry Manischewitz-spiked spritzer, and flatbread with a roasted pepper spread and ...