enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

   www.aol.com/31-foods-diabetics-help-keep...

   Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.

3. 7-Day Easy High-Protein Meal Plan for Better Blood Sugar ...

   www.aol.com/7-day-easy-high-protein-100000568.html

   Breakfast (345 calories, 21g carbohydrate) 1 cup low-fat plain strained Greek-style yogurt. ½ cup raspberries. 1 serving No-Added-Sugar Chia Seed Jam. ¼ cup sliced almonds. A.M. Snack (291 ...

4. Diabetes: Everything You Need to Know, from Symptoms to ... - AOL

   www.aol.com/diabetes-everything-know-symptoms...

   If a medical professional suspects you have type 1 diabetes, they may test your blood for autoantibodies. These are the immune proteins that can signal your body is attacking healthy tissue ...

5. Carbohydrate counting - Wikipedia

   en.wikipedia.org/wiki/Carbohydrate_Counting

   Carbohydrate is one of three major macronutrients found in food. The other major macronutrients are protein and fat. Carbohydrate in its simplest form is known as glucose and can contribute to a rise in blood sugar. [2] In people with diabetes, the body's ability to keep blood sugar at a normal level is impaired. Dietary management of ...

6. Diabetes - Wikipedia

   en.wikipedia.org/wiki/Diabetes

   Diabetes mellitus is diagnosed with a test for the glucose content in the blood, and is diagnosed by demonstrating any one of the following: [79] Fasting plasma glucose level ≥ 7.0 mmol/L (126 mg/dL). For this test, blood is taken after a period of fasting, i.e. in the morning before breakfast, after the patient had sufficient time to fast ...

7. Diet in diabetes - Wikipedia

   en.wikipedia.org/wiki/Diet_in_diabetes

   A diet high in plant fibre was recommended by James Anderson. [36] This may be understood as continuation of the work of Denis Burkitt and Hugh Trowell on dietary fibre, [37] which may be understood as a continuation of the work of Price. [38] It is still recommended that people with diabetes consume a diet that is high in dietary fiber.