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  2. A busy nutritionist said avoiding ultra-processed foods is ...

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    Ultra-processed foods have been linked to health problems, including type 2 diabetes and cancer. The nutritionist Rob Hobson tries to eat as few UPFs as possible without making life hard.

  3. Dangerous ultra-processed foods are linked to more than 30 ...

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    Order off the children’s menu to reduce portion size when dining out. Add raw fruit to packaged breakfast cereal. Learn to read food labels and choose products with fewer additives and more ...

  4. Should You Really Avoid Ultra-Processed Foods? A Dietitian ...

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    Ultra-processed foods make up 70 percent of our country’s food supply, so there's a lot that falls into this category. Those foods include: Those foods include: Frozen foods

  5. Not all ultra-processed foods are bad for you. Here’s what ...

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    The NOVA classification system, commonly used for food categorization, specifies that processed foods involve the addition of salt, oil, sugar or other substances to preserve and make foods more ...

  6. A chef shares 3 nourishing recipes to help you cut down on ...

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    If cutting down on ultra-processed food is on your 2025 goals list, finding tasty new recipes is a big help. Melissa Hemsley is a chef whose latest cookbook, " Real Healthy ," is designed to help ...

  7. Not all processed food is bad for you. A dietitian explains ...

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    Processed culinary ingredients are used to enhance unprocessed or minimally processed foods. Think salt, sugar, oil, vinegar and honey. Think salt, sugar, oil, vinegar and honey.

  8. Are all ultra-processed foods equally bad for health? - AOL

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    “In general, the more additives for flavor or preservation the foods have, the more processed they are. So, for example, sweetened breakfast cereal is worse than plain bran cereal, which is not ...

  9. These Are the Most and Least Processed Foods at Your ... - AOL

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    The foods are broken into one of four different categories to help users find, say, the least processed type of popcorn or yogurt, says Giulia Menichetti, PhD, an instructor of medicine at Harvard ...