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Series 9 of The Great British Menu, titled Great British Menu: The D-Day Banquet, commenced on 7 April 2014, with the banquet hosted for people who fought on D-Day, of which it was the 70th anniversary in 2014. The banquet was broadcast on 6 June. It was held at St. Paul's Cathedral.
Representing the South West region, Mark Hix in series two (2007) served his two winning dishes "Rabbit and crayfish stargazy pie" and "Perry jelly with summer fruits and elderflower ice cream" as, respectively, Main and Dessert courses of a banquet in the British Embassy in Paris, hosted by its British ambassador. [24]
List of Great British Menu chefs may refer to: List of Great British Menu chefs (series 1–4) List of Great British Menu chefs (series 5–7) List of Great British Menu chefs (series 8–11) List of Great British Menu chefs (series 12–14) List of Great British Menu chefs (series 15–present)
The following chefs have appeared in Great British Menu cooking their own four-course menus: starter, fish, main, and dessert. From series five onward, for the finals weeks, the public vote used in the prior four series was abandoned in favor of a fourth (guest) judge.
Andrea Oliver (born May 1963) [1] is a British chef, television and radio broadcaster, and former singer. She is best known for her appearances on the BBC TV cooking show Great British Menu. [2] [3] She is the author of the book The Pepperpot Diaries: Stories From My Caribbean Table, published in 2023. [1]
The Galloping Gourmet; Get Stuffed; Giada at Home; Glutton for Punishment; Good Chef Bad Chef; Good Eats; Gordon Ramsay: Cookalong Live (UK); Gordon Ramsay's 24 Hours to Hell & Back
Ace of Cakes; Around the World in 80 Plates; Ask Aida; At the Table With... BBQ with Bobby Flay; Behind the Bash; The Best Thing I Ever Ate; The Best Thing I Ever Made
Pages in category "2010s British cooking television series" The following 40 pages are in this category, out of 40 total. This list may not reflect recent changes .