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A swizzle stick is a small stick used to stir drinks. The original swizzle sticks were created in the 18th century at a rum plantation in the West Indies using the branch of the Quararibea turbinata (also known as the "Swizzle stick tree"). In the late 19th and early 20th centuries, stir sticks made of glass were created to shake out the ...
The rum swizzle is also mentioned in Sinclair Lewis's 1925 novel Arrowsmith, which is set in the fictional Caribbean island of St. Hubert. [25] [26] In 1930, the drink was referenced in a book written by Joseph Hergesheimer, which refers to the drink containing Bacardi rum and bitters, as well as a swizzle stick made of sassafras. [27]
The drink is traditionally served in a Collins or highball glass. [2] [3] [8] In the glass, mint leaves are muddled with lime juice and syrup (Demerara or simple). [2] [3] [8] Demerara rum, Angostura bitters, and then crushed ice is added. [2] [3] [8] The drink is swizzled with a swizzle stick until the drink is mixed and the glass is ...
Swizzle stick, a device used for stirring drinks; Rum Swizzle, a type of cocktail This page was last edited on 7 ...
“If the drink is being consumed during the same evening, or a few days after, then most everything will work, minus a few outliers like a frozen, blended, or egg-white cocktail,” says Hedges ...
Cocktail garnishes started being used in the 19th century, with non-edible garnishes being introduced after prohibition. Two examples of these non-edible garnishes are cocktail umbrellas and swizzle sticks. Since their introduction, cocktail umbrellas use as a garnish has become a large part of their purpose. [11]
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