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A dangling modifier (also known as a dangling participle, illogical participle or hanging participle) is a type of ambiguous grammatical construct whereby a grammatical modifier could be misinterpreted as being associated with a word other than the one intended. [1] A dangling modifier has no subject and is usually a participle.
A aggravate – Some have argued that this word should not be used in the sense of "to annoy" or "to oppress", but only to mean "to make worse". According to AHDI, the use of "aggravate" as "annoy" occurs in English as far back as the 17th century. In Latin, from which the word was borrowed, both meanings were used. Sixty-eight percent of AHD4's usage panel approves of its use in "It's the ...
To cite is to quote or list as a source. Standard: You are a sight for sore eyes. Standard: I found a list of the sights of Rome on a tourist site. Standard: Please cite the sources you used in your essay. Standard: You must travel to the site of the dig to see the dinosaur bones.
Another type of modifier in some languages, including English, is the noun adjunct, which is a noun modifying another noun (or occasionally another part of speech). An example is land in the phrase land mines given above. Examples of the above types of modifiers, in English, are given below. It was [a nice house].
You may have heard that Social Security is facing financial trouble because Congress and presidents raided the trust funds and wondered how such a thing could be allowed to happen.
"Bridget Jones: Mad About the Boy" star Renée Zellweger was "sick" of hearing her own voice, which prompted her to leave Hollywood for six years in 2010. During her time outside of the spotlight ...
A compound modifier (also called a compound adjective, phrasal adjective, or adjectival phrase) is a compound of two or more attributive words: that is, two or more words that collectively modify a noun. Compound modifiers are grammatically equivalent to single-word modifiers and can be used in combination with other modifiers. (In the ...
Fondue. Back in the '30s, something called the Swiss Cheese Union, which is real, successfully lobbied to make fondue the national dish of Switzerland.Glad we had our best people on that one ...