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2. No, cooking oil doesn't cause cancer — but new study links ...

   www.aol.com/no-cooking-oil-doesnt-cause...

   Grapeseed oil. Sesame oil. Soybean oil. Sunflower oil. Safflower oil. Rice bran oil. Peanut oil. Healthiest cooking oils. Yes, cooking oil can be part of a healthy diet, the experts say, and many ...

3. Sorry, Olive Oil. Grapeseed Oil Is Here to Stay.

   www.aol.com/sorry-olive-oil-grapeseed-oil...

   Dietitians explain what grapeseed oil is, if grapeseed oil is good to use for cooking, and what the health benefits of grapeseed oil are. ... 20 healthy meals you can make and serve in a bowl.

4. Are Seed Oils Really Unhealthy? Dietitians Explain. - AOL

   www.aol.com/lifestyle/seed-oils-really-unhealthy...

   Seed oils, including peanut oil and sunflower oil, have been in the news a lot recently. Dietitians explain if seed oils are healthy, and health risks of them.

5. Seed oil misinformation - Wikipedia

   en.wikipedia.org/wiki/Seed_oil_misinformation

   Critics' "hateful eight" oils consist of canola, corn, cottonseed, soy, sunflower, safflower, grapeseed, and rice bran oils, [8] which are creations of industrialization in the early twentieth century. In the United States, cottonseed oil was developed and marketed by Procter & Gamble as the creamed shortening Crisco in 1911. [11]

6. Grape seed oil - Wikipedia

   en.wikipedia.org/wiki/Grape_seed_oil

   Grape seed oil has a moderately high smoke point of approximately 216 °C (421 °F). The oil has a light taste and a high polyunsaturated fat content, making it suitable for use in salad dressings, mayonnaise and as a base for oil infusions of garlic, rosemary, or other herbs or spices. It is widely used in baked goods, pancakes, and waffles.

7. Are seed oils toxic? It's complicated — here's what you need ...

   www.aol.com/seed-oils-toxic-complicated-mdash...

   These days, "seed oil" is more of a pejorative term than a technical definition, referring to oils high in omega-6 fatty acid, including: Canola. Corn. Soybean. Cottonseed. Grapeseed. Sunflower ...

8. Template:Smoke point of cooking oils - Wikipedia

   en.wikipedia.org/wiki/Template:Smoke_point_of...

   Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 °F [13] Palm oil: Fractionated: 235 °C [14 ...

9. Common cooking oil could be causing colon cancer surge in ...

   www.aol.com/common-cooking-oil-could-causing...

   Popular cooking oils used in ultra-processed Western diets may be causing a surge in colon cancer cases, a new US government-led study has shown.. Unhealthy seed oils like sunflower, grapeseed ...