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Pasta con le sarde (Italian: [ˈpasta kon le ˈsarde]; Sicilian: pasta chî sardi) is a Sicilian pasta dish with sardines and anchovies. [ 1 ] [ 2 ] It is recognized as a traditional Italian food product in the prodotti agroalimentari tradizionali (PAT) scheme of the Italian government. [ 3 ]
Spaghetti alle vongole (Italian: [spaˈɡetti alle ˈvoŋɡole]; lit. ' spaghetti with clams ') is a pasta dish consisting of spaghetti cooked with fresh clams, originating in the coastal regions of southern Italy, particularly the city of Naples, in Campania.
A libelle is a political pamphlet or book that libels a public figure. [1] Libelles held particular significance in France under the Ancien Régime , especially during the eighteenth century, when the pamphlets' attacks on the monarchy became both more numerous and venomous.
Libelle (literary genre), a political pamphlet or book which slanders a public figure; Libelle (Belgian magazine), a weekly women's magazine published in Flanders, Belgium; Libelle (Dutch magazine), a women's weekly magazine published in the Netherlands; Libelle of Englyshe Polycye, a fifteenth-century poem
Ditalini may be used in several pasta dishes, such as pasta e fagioli [4] (pasta and beans). It is used in traditional Sicilian dishes throughout Sicily. [5] Some Sicilian dishes with ditalini include pasta with ricotta cheese and pasta chi vrocculi arriminati, which is a pasta and broccoli dish. [5]
Operation Libelle ("Dragonfly" in German) was an evacuation operation of the German Armed Forces that took place on March 14, 1997 in the Albanian capital of Tirana during the Albanian unrest of 1997. In the same week, American, [1] British, [2] and Italian military forces evacuated their citizens from Albania.