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  2. Albert L. Lehninger - Wikipedia

    en.wikipedia.org/wiki/Albert_L._Lehninger

    After earning his doctorate in biochemistry, Lehninger held various faculty positions at the University of Wisconsin–Madison and the University of Chicago. In 1952, he went to the Johns Hopkins School of Medicine, assuming the title of DeLamar Professor of the Department of Biological Chemistry. He served in this position until 1978, when he ...

  3. Rate-limiting step (biochemistry) - Wikipedia

    en.wikipedia.org/wiki/Rate-limiting_step...

    Modern biochemistry textbooks have begun to play down the concept. For example, the seventh edition of Lehninger Principles of Biochemistry [ 4 ] explicitly states: "It has now become clear that, in most pathways, the control of flux is distributed among several enzymes, and the extent to which each contributes to the control varies with ...

  4. Urobilin - Wikipedia

    en.wikipedia.org/wiki/Urobilin

    Download as PDF; Printable version; In other projects ... and Related Molecules”, pp. 856, In Lehninger Principles of Biochemistry. Freeman, New York. pp. 856 ...

  5. De novo synthesis - Wikipedia

    en.wikipedia.org/wiki/De_novo_synthesis

    Lehninger Principles of Biochemistry, Fourth Edition - David L. Nelson, Michael M. Cox; Biochemistry 5th ed - Jeremy M. Berg, John L. Tymoczko, Lubert Stryer; Biochemistry- Garrett.and.Grisham.2nd.ed; Biochemistry, 2/e by Reiginald and Charles Grisham; Biochemistry for dummies by John T Moore, EdD and Richard Langley, PhD; Stryer L (2007).

  6. Fundamentals of Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Fundamentals_of_Biochemistry

    Cover of the fifth edition. Fundamentals of Biochemistry: Life at the Molecular Level is a biochemistry textbook written by Donald Voet, Judith G. Voet and Charlotte W. Pratt. [1] [2] Published by John Wiley & Sons, it is a common undergraduate biochemistry textbook. As of 2016, the book has been published in 5 editions. [3]

  7. Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Biochemistry

    Biochemistry, or biological chemistry, is the study of chemical processes within and relating to living organisms. [1] A sub-discipline of both chemistry and biology, biochemistry may be divided into three fields: structural biology, enzymology, and metabolism. Over the last decades of the 20th century, biochemistry has become successful at ...

  8. Biochemistry (book) - Wikipedia

    en.wikipedia.org/wiki/Biochemistry_(book)

    Cover of the eighth edition. Biochemistry is a common university textbook used for teaching of biochemistry. It was initially written by Lubert Stryer and published by W. H. Freeman in 1975. [1] [2] [3] It has been published in regular editions since. [4] [5] [6] It is commonly used as an undergraduate teaching textbook or reference work. [7] [8]

  9. Protein targeting - Wikipedia

    en.wikipedia.org/wiki/Protein_targeting

    Protein targeting or protein sorting is the biological mechanism by which proteins are transported to their appropriate destinations within or outside the cell. [1] [2] [note 1] Proteins can be targeted to the inner space of an organelle, different intracellular membranes, the plasma membrane, or to the exterior of the cell via secretion.

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