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Eulimnadia texana, the Texas clam shrimp or desert shrimp, is a species belonging to the Limnadiidae family. [2]It is endemic to North America.It is an arid land specialist, living for many years as a cyst and bursting into life at the arrival of rains, maturing rapidly in temporary pools and producing eggs that can remain dormant until the next rains occur, perhaps in many years time.
Clam garden. A clam garden (k’yuu kudhlk’aat’iija in the Haida language, [1] lux̌ʷxiwēys in the Kwakʼwala language [2]: 2 [3]) is a traditional Indigenous management system used principally by Coast Salish peoples. [4]: 205 Clam gardens are a form of mariculture, [5]: 308 where First Nations peoples created an optimal habitat for ...
Seafood comes in all shapes and sizes. And while it's impossible to pick a favorite, clams have a special place in our hearts. We love celebrating the adorable bivalves by throwing them on the ...
Clambake. The clambake or clam bake, also known as the New England clambake, is a traditional method of cooking seafood, such as lobster, mussels, crabs, scallops, soft-shell clams, and quahogs. The food is traditionally cooked by steaming the ingredients over layers of seaweed in a pit oven.
Dryas iulia. Dryas iulia (often incorrectly spelled julia), [3] commonly called the Julia butterfly, Julia heliconian, the flame, or flambeau, is a species of brush-footed (or nymphalid) butterfly. The sole representative of its genus Dryas, [4] it is native from Brazil to southern Texas and Florida, and in summer can sometimes be found as far ...
Clam chowder should not be confused with the following seafood soups: Bisque: a thick, smooth cream soup made from puréed seafood and/or vegetables. Gumbo: a highly seasoned meat or seafood stew ...
Clam. Clam is a common name for several kinds of bivalve mollusc. The word is often applied only to those that are edible and live as infauna, spending most of their lives halfway buried in the sand of the sea floor or riverbeds. Clams have two shells of equal size connected by two adductor muscles and have a powerful burrowing foot. [1]
Tresus capax is a species of saltwater clam, marine bivalve mollusk, common name the fat gaper, in the family Mactridae. [1] It also shares the common name horse clam with Tresus nuttallii a species which is similar in morphology and lifestyle. Both species are somewhat similar to the geoduck (Panopea generosa, which is in the family ...