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In-N-Out Burgers, [4] [5] doing business as In-N-Out Burger, is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. [6] It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006).
Nov. 14, 1999: Roger Carrasco has been the owner of Rosco's Burger Inn since 1981. His father owned the restaurant since 1955. The iconic burger joint had to close in May of 2023 due to a kitchen ...
Burger Baron – Canadian fast-food restaurant name; Burger Chef – Defunct American fast food restaurant chain; Burger Fuel – New Zealand burger restaurant; Burger King – Global chain of hamburger fast food restaurants headquartered in Florida; Burger King (Mattoon, Illinois) – Independent restaurant
Ingredients. 1 burger bun. 1/3 oz butter. 7 oz fresh ground Wagyu beef, formed into a patty. 3 slices fresh tomato. 2 pieces of Gem lettuce. 3 sweet pickles, sliced
A former 1970s-era Burger Chef in Essexville, Michigan, occupied by health offices, as seen in October 2008 A former Pup 'N' Taco restaurant on old Route 66, Albuquerque, New Mexico. Ameche's Drive-in – Five suburban locations in metropolitan Baltimore. Burger Chef; Burger Queen/Druther's – chain based in Louisville, Kentucky. It was ...
2. Zesty Sauce. Tasting notes: briny, tangy Pair with: onion rings, chicken sandwich Burger King’s Zesty Sauce is super weird, but that’s the kind of thing I like to see when it comes to fast ...
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Although Wendy's was the first to have a value menu in 1989, Burger King decided to offer its own value menu in 1998. [ 18 ] [ 19 ] This menu featured seven products: the Whopper Jr., a five-piece Chicken Tenders, a bacon cheeseburger, medium-sized French fries, medium soft drink, medium onion rings, and a small milkshake – all priced at 99 ...