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2. Starbucks. Maybe it isn’t fair to lump Starbucks in here, but look, the Bacon, Egg, and Gouda sandwich is one of the most reliable breakfast sandos you can eat. It’s probably better than ...
Turkey Bacon, Cheddar, and Egg White Sandwich starbucks turkey bacon cheddar egg white Per Serving (1 piece) : 230 cal, 5 g fat (2.5 g saturated fat, 0 trans fat), 560 mg sodium, 28 g carbs (3 g ...
For added flavor and nutrition, dip these plantain chips in guacamole or salsa. The chips only have 1 g of fiber per serving, but scooping up a dip will increase the fiber, vitamins and minerals ...
They can be made with unripe patacon verde or ripe patacon amarillo plantains. [citation needed] Chifles is the Spanish term used in Peru and Ecuador for fried green plantains sliced 1–2 mm (1 ⁄ 32 – 3 ⁄ 32 in) thick; it is also used to describe plantain chips which are sliced thinner.
It is believed to be one of the earliest forms of the breakfast sandwich in the United States. It consists of a hard roll; eggs; cheese; and sausage, bacon or ham. In New Jersey, a common breakfast sandwich is the Jersey breakfast which consists of pork roll, egg, and cheese on a hard Kaiser roll. [2]
Eggs Benedict is an open-faced sandwich consisting of an English muffin topped with meat, eggs, and hollandaise sauce. Egg spread: Polish version of egg salad, similar to a Japanese egg salad sandwich, most of the time with addition of garlic and Polish pickled cucumbers mixed in. Elvis: United States: Peanut butter, banana, and bacon. Falafel ...
640 calories. 36g fat. 79g carbs. 6g protein. 36g sugars. 2 tablespoons coconut oil. 6 tablespoons (¾ stick) unsalted butter, softened and divided. 3 extra-ripe plantains, peeled and cut into 1½ ...
A platter of fried plantains. This is a list of banana dishes and foods in which banana or plantain is used as a primary ingredient. A banana is an edible fruit produced by several kinds of large herbaceous flowering plants in the genus Musa. [1] In some countries, bananas used for cooking may be called plantains.