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This is a list of prepared dishes characteristic of English cuisine.English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North America, China, and the Indian subcontinent during the time of the British ...
Highlights and staples of British cuisine include the roast dinner, the full breakfast, Shepherd's pie, Toad in the hole, and fish and chips; a highly diverse variety of both savoury and sweet pies, cakes, tarts, and pastries; foods influenced by immigrant populations such as curry and spaghetti bolognese; traditional desserts such as trifle ...
English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration.
To round out this healthy chicken dinner recipe, put some farro on to cook before you start cooking the chicken. Add some steamed broccoli and serve with a glass of pinot noir. View Recipe
Fuzzy's Grub was a noted but short-lived carvery chain in London, founded in 2002 and voted "Best Traditional British Restaurant, but all but the carv in London" in Harden's 2007 guide before going out of business in 2008. Carvery food is now very popular and is now found in the whole of the UK.
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St. John has won numerous awards and accolades, including Best British and Best overall London Restaurant at the 2001 Moet & Chandon Restaurant Awards. [4] It has also been consistently placed in Restaurant magazine's annual list of the Top 50 restaurants in the world. In 2011, it was placed 41st, [5] up from 43rd in the 2010 rankings.
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