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  2. Spinach dip - Wikipedia

    en.wikipedia.org/wiki/Spinach_dip

    Cookbook: Spinach Artichoke Dip. Spin dip in a cob loaf. Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient. [1] Frozen spinach is often used in its preparation. [1][2] Slow cookers may be used to prepare the dip, and it may be served warm, or there may be no cooking involved. [3]

  3. Creamy spinach dip is an easy appetizer welcome at any ... - AOL

    www.aol.com/news/creamy-spinach-dip-easy...

    Here's how to make spinach dip, spinach and artichoke dip and other variations. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  4. Artichoke-and-Spinach Dip with Spiced Pita Chips Recipe - AOL

    www.aol.com/food/recipes/artichoke-and-spinach...

    1. In a large skillet, heat the olive oil until shimmering. Add the chopped onion and garlic and cook over moderate heat, stirring, until softened, about 5 minutes.

  5. Serve your guests veggies and dip in an Easter bunny ... - AOL

    www.aol.com/lifestyle/serve-guests-veggies-dip...

    For spinach and artichoke dip: 5 ounces cooked spinach. 9 ounces cooked artichoke hearts. 8 ounces softened cream cheese. 1/4 cup sour cream. 1 ounce grated Parmesan cheese. 1/4 teaspoon garlic powder

  6. Artichoke dip - Wikipedia

    en.wikipedia.org/wiki/Artichoke_dip

    Lemon juice, olive oil, salt, pepper, mayonnaise, bread crumbs, garlic, basil and Parmesan. Artichoke dip is a dip that uses artichoke as a primary ingredient. [1][2] Some versions are served chunky, while others are puréed and have a smooth texture. [3][4] It may be served as an hors d'oeuvre along with crackers or chips for dipping. [5]

  7. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    It is an annual plant (rarely biennial), growing as tall as 30 cm (1 ft). Spinach may overwinter in temperate regions. The leaves are alternate, simple, ovate to triangular, and very variable in size: 2–30 cm (1–12 in) long and 1–15 cm (0.4–5.9 in) broad, with larger leaves at the base of the plant and small leaves higher on the ...

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