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  2. Masa Takayama - Wikipedia

    en.wikipedia.org/wiki/Masa_Takayama

    Masayoshi "Masa" Takayama. Masayoshi " Masa " Takayama (高山 雅氏, Takayama Masayoshi) (born 1 May 1954) [1] is a Japanese chef and restaurateur. He is the owner of Masa, a three- Michelin-starred Japanese and sushi restaurant in Manhattan, New York City. [2] He is also owner of Bar Masa, with two locations: one adjacent to his New York ...

  3. Masa (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Masa_(restaurant)

    Masa. Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [1] The restaurant was opened by Chef Masa Takayama in 2004. Located next door to the restaurant is Bar Masa, cheaper and offering an à la carte menu.

  4. 99 Sushi Bar - Wikipedia

    en.wikipedia.org/wiki/99_Sushi_Bar

    [1] A reviewer writing for The National said "The restaurant specialises in 'haute cuisine', an expression that traditionally refers to high quality and meticulously prepared French fare, except it's exceptional Japanese food that's on offer here. Accordingly, the menu offers a strong selection of tartars and temaki plus three types of sushi ...

  5. Kappo Masa Restaurant - Wikipedia

    en.wikipedia.org/wiki/Kappo_Masa_Restaurant

    Kappo Masa is a Japanese restaurant located within the Gagosian Gallery, on Madison Avenue, in the Upper East Side neighborhood of New York City.. Conceived as a venture between Michelin-starred chef Masa Takayama and art dealer Larry Gagosian, Kappo Masa sells a range of specialty small-plate dishes as well as an omakase menu, served at the restaurant’s dining counter, made by New York City ...

  6. Niki Nakayama - Wikipedia

    en.wikipedia.org/wiki/Niki_Nakayama

    While at Ryokan, she trained under chef Masa Sato in the culinary art of kaiseki. Upon returning to the United States, Nakayama opened Azami Sushi Cafe which became popular for its omakase menu. Azami served as a fast-casual Japanese restaurant by day, and a small eight-course chef's table venture at night.

  7. Urasawa (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Urasawa_(restaurant)

    State. California. Country. United States. Urasawa was a Japanese restaurant located in Beverly Hills, California run by head chef Hiroyuki Urasawa who used to work with Masa Takayama. [1] As of 2018, the restaurant was considered the second most expensive in the world after Sublimotion at $1,111 per person. [2] Urasawa closed in 2020.

  8. Sushi Taro - Wikipedia

    en.wikipedia.org/wiki/Sushi_Taro

    Sushi Taro is a Japanese restaurant in Washington, D.C. ... Nobu Yamazaki is the owner, and Masa Kitayama is the chef de cuisine. See also. Food portal;

  9. Sushi Nakazawa - Wikipedia

    en.wikipedia.org/wiki/Sushi_Nakazawa

    Postal/ZIP Code. 10014. Country. United States. Website. www.sushinakazawa.com. Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation. [1]