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To make Garten's apple spice cake, you'll need: 1 ½ pounds Granny Smith apples, peeled, cored, and ¼-inch diced. 3 extra-large eggs, at room temperature. 2 ½ cups all-purpose flour. 1 cup ...
A typical apple dump cake would include apple pie filling, but we decided to make ours from fresh apples instead to make it extra special. Get the Apple Dump Cake recipe . Emily Hlavac Green
Get the recipe: Fresh Apple Loaf Cake. ... Get the recipe: Apple Magic Dessert. Kleinworth and Co. Everything delicious about cinnamon & apple pie in an easy-to-make three-minute mug cake.
German baked apples – German baked apples dessert; Ice cider – Fermented beverage made from the juice of frozen apples; Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey. Sirop de Liège – Belgian ...
A Brown Betty is a traditional American dessert made from fruit, usually apple (this variant is known as Apple Betty), but also berries or pears and sweetened crumbs. Similar to a cobbler or apple crisp , the fruit is baked, and, in this case, the sweetened crumbs are placed in layers between the fruit.
An authentic German classic dessert made with fresh apples in a soft torte-like cake that goes great with coffee at breakfast. Get the recipe: German Apple Cake. The View From Great Island.
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7]A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.
This recipe, a cross between pumpkin and apple pie (plus wine!), dates back to the 1670s. The pumpkin gets fried in butter and layered over sliced apples in a store-bought (or homemade) crust.