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An ounce of prevention is worth a pound of cure, even when it comes to bananas.
Peel the squash, scoop out and discard the seeds, and cut into ¾-inch cubes. Toss cubes with one tablespoon olive oil, 1 ½ teaspoons kosher salt, and any other desired seasonings.
Related: The Simple Method To Peel And Cut Butternut Squash Why You Should Microwave Hard Squash Trying to hold a wobbly acorn squash on a cutting board while slicing into it should not be an ...
Chefs explained the proper way to cut, peel, and slice fruits, vegetables, meats, and cheeses. They advised avoiding dull knives, especially when slicing eggplant and bread.
Remove the peel and slice the bananas about 1/4-inch thick. Transfer the slices to a parchment paper or wax paper-lined baking sheet, arranging them in a single layer. Freeze until firm, for 1 to ...
To really wow those around you, turn the banana towards the non-holed side and begin to peel Several slices will appear and you'll be the talk of the town (or group)! Click through below for yummy ...
Peel and freeze mushy bananas when they start to go bad. Try it: Try them sliced with your breakfast, like these Peanut Butter-Banana Pancakes Caterina Oltean / 500px - Getty Images
Slice off the ends and cut the squash into 1/2-inch thick rounds or cubes, depending on how you usually use your squash. Place the raw cubes or slices of summer squash in boiling water for 1 minute.