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Ed Currie (born August 18, 1963) is an American chili pepper breeder who is the founder and president of the PuckerButt Pepper Company. He is best known for breeding the Carolina Reaper which was the hottest chili pepper in the world until, in 2023, Pepper X, also bred by Currie, took over as the hottest chili pepper, as recognized by Guinness World Records.
The Armageddon chili pepper is a chili pepper variety, it is the world's first superhot F1 hybrid of C. chinense. The variety was created by Tozer Seeds [1] and first grown by Salvatore Genovese. [2] The Armageddon pepper was introduced to the UK market in 2019. The pepper holds a rating of 1.3 million SHU (Scoville Heating Units).
Google Maps' satellite view is a "top-down" or bird's-eye view; most of the high-resolution imagery of cities is aerial photography taken from aircraft flying at 800 to 1,500 feet (240 to 460 m), while most other imagery is from satellites. [5]
For about 17 years now, Crop King Seeds has been churning out high-quality marijuana seeds, and this longevity has made it one of North America’s best online cannabis seed banks. Highlights
A seed-counting machine at the W. Atlee Burpee company in 1943. The direction of the company began to change with the death of its founder in 1915, when his son, David Burpee, inherited the company. [7] David was interested in victory gardens and was an early promoter of the concept during World War I. [8]
Park Seed Company is an American mail-order and eCommerce seed company based in Greenwood, South Carolina founded in 1868. Park Seed specializes in garden seeds, offering more than 1,100 varieties of flower, vegetable, and herb seeds, plus a large selection of bulbs , live plants, and gardening accessories.
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A bottle of hot sauce claimed to have 16 million SHU sold for US$595. [12] Chiliheads make YouTube videos showing themselves eating super-hots as a means of providing entertainment or marketing the heat of a particular pepper. [6] [12] In Nagaland, India, the annual Hornbill Festival includes a ghost pepper-eating competition. [4]
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