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  2. Spinach Falafel with Hatch Chili Mustard Tahini Sauce Recipe ...

    www.aol.com/food/recipes/spinach-falafel-hatch...

    Form the falafel into golf ball sized patties and fry 3-4 at a time (you don’t want to crowd the pot) about 6-7 minutes per side. Flip when each side forms a nice dark brown crust.

  3. Falafel - Wikipedia

    en.wikipedia.org/wiki/Falafel

    Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers). Falafel is eaten throughout the Middle East and is a common street food. Falafel is usually made with fava beans in Egypt, with chickpeas in Israel and Palestine, [1] or either just chickpeas or a combination of both in Jordan, Lebanon ...

  4. Lebanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Lebanese_cuisine

    Pita bread with a pocket, known as khubz Arabi (Arab bread), [41] is widely popular, and may be cut or torn up to dip in various dishes or be stuffed as a sandwich or wrap with ingredients such as falafel or shawarma. Taboon bread is traditionally baked in a taboon oven or a tannur, and is similar to the various tandoor breads found in many ...

  5. Jamie's Meat-Free Meals - Wikipedia

    en.wikipedia.org/wiki/Jamie's_Meat-Free_Meals

    Jamie's Meat-Free Meals is a UK food lifestyle programme which aired on Channel 4 in 2019. [1] In each half-hour episode, host Jamie Oliver creates inspirational vegetarian meals. [ 1 ] [ 2 ] In the show, Oliver also explores vegetarianism in the United Kingdom and abroad.

  6. How to Make Falafel Recipes Healthier - AOL

    www.aol.com/food-how-make-falafel-recipes...

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  7. Subway Launches Falafel Sandwich - AOL

    www.aol.com/lifestyle/food-subway-launches...

    The Falafel Sandwich has returned to Subway. Vegetarians and customers seeking something new can now enjoy the classic Mediterranean dish. Filled with veggies and fried chickpea patties, the ...

  8. Egyptian cuisine - Wikipedia

    en.wikipedia.org/wiki/Egyptian_cuisine

    Easy access to various spices has, throughout the years, left its mark on Egyptian cuisine. Cumin is the most commonly used spice. Other common spices include coriander, cardamom, chili, aniseed, bay leaves, dill, parsley, ginger, cinnamon, mint and cloves. [5] Common meats featured in Egyptian cuisine are pigeon, [6] chicken and duck. These ...

  9. Faggot (food) - Wikipedia

    en.wikipedia.org/wiki/Faggot_(food)

    The dish gained in popularity during the rationing in World War II, but declined over the following decades. [8] The "nose-to-tail eating" trend has resulted in greater demand for faggots in the 21st century; British supermarket chain Waitrose once again sold beef faggots from 2014 onwards [8] and in 2018 it was estimated that "tens of millions" of faggots were eaten every year.