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Fort Corjuem. Fort Assunção [1] or Corjuem Fort is a fortress situated 4 kilometres (2.5 mi) from the village of Aldona on the river island of Corjuem, Goa. It was a military fortress for the defense of Portuguese India. It is smaller than the other forts in Goa, but it gives a good view of the surrounding river and land.
This page was last edited on 22 December 2019, at 07:06 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The Kahiki restaurant was established at the height of popularity for tiki culture in the United States. Its owners, Bill Sapp and Lee Henry, had operated a bar nearby, the Grass Shack. The Polynesian-themed bar was frequented by World War II veterans in the 1950s. It was destroyed in a fire, prompting creation of the Kahiki Supper Club. [3]
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In 2016, Keiko Sagami of KING-TV said Monsoon serves "traditional Vietnamese cuisine blended with Pacific Northwest innovation". [2] Fodor's says of the Capitol Hill restaurant: "Upscale fare blends Vietnamese and Pacific Northwest elements, including wild gulf prawns with lemongrass, catfish clay pot with fresh coconut juice and green onion, and lamb with fermented soybeans and sweet onions.
This page was last edited on 31 January 2024, at 01:22 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Each property has a restaurant or bar that is marketed as upscale or trendy. In 2020, Fortune magazine ranked Kimpton Hotels & Restaurants at number 10 on their Fortune List of the Top 100 Companies to Work For in 2020 based on an employee survey of satisfaction. [ 8 ]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.