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The Restaurant is a reality television series that aired on NBC in 2003 on Sundays, [1] with a second season broadcasting in 2004. The series had encore presentations on CNBC and Bravo. [2] [3] [4] Celebrity chef Rocco DiSpirito opened the Gramercy Park, New York City, restaurant Union Pacific in August 1997. [5]
DiSpirito hosted the syndicated television program Now Eat This! with Rocco Dispirito, which debuted on September 15, 2012. [19] In 2013, DiSpirito hosted the Food Network reality show Restaurant Divided, where he went to struggling restaurants where the owners had two differing visions and then picked which concept would save the restaurant ...
Chodorow was involved with the program The Restaurant, a reality TV show that aired on NBC in 2003, with a second season broadcasting in 2004. [20] The show was produced by Mark Burnett and starred celebrity chef Rocco DiSpirito. The show portrayed the opening and running of a Manhattan restaurant and ongoing conflicts between DiSpirito and ...
Rocco DiSpirito is the author of New York Times best-selling book Now Eat This! And Now Eat This! Diet. But while he's not writing best-selling books Rocco is on a mission to help restaurants as ...
We asked Rocco DiSpirito about his childhood, his best and worst food experiences and what he would have been if he wasn't a chef. Learn 11 things you didn't know about the culinary personality.
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Rocco DiSpirito's Now Eat This! Italy: Episode 8, Farro Risotto with Mushrooms (Video) AOL Travel Staff. Updated September 22, 2016 at 5:13 PM. Rocco DiSpirito Now Eat This Italy Episode 8.
It was celebrated for its house culinary style termed "cuisine spontanée", a variant of nouvelle cuisine first developed by Paul Bocuse and Roger Vergé, [1] and noted for the amount of future star chefs who worked under the aegis of Kunz in its kitchen, including; Andrew Carmellini, Floyd Cardoz, Rocco DiSpirito, and Corey Lee. [2]