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2. This California Kitchen Makes a Strong Case for Double Islands

   www.aol.com/california-kitchen-makes-strong-case...

   Mission accomplished, thanks to her cleverly zoned layout. A double island area, one with a surface in Calacatta Borghini marble and the other in black powder-coated metal, provides ample space ...

3. Galley (kitchen) - Wikipedia

   en.wikipedia.org/wiki/Galley_(kitchen)

   The first mass-produced galley kitchen design was known as the Frankfurt kitchen, designed by Margarete Schütte-Lihotzky, working under the direction of Ernst May in 1926 for a Frankfurt housing estate. 10,000 units were installed in Frankfurt, and it was the most successful and influential kitchen of the period.

4. Are Kitchen Islands Over? Designer Pros Weigh In - AOL

   www.aol.com/lifestyle/kitchen-islands-over...

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5. Kitchen Cabinet - Wikipedia

   en.wikipedia.org/wiki/Kitchen_Cabinet

   A Kitchen Cabinet is a group of unofficial or private advisers to a political leader. [1] The term was originally used by political opponents of President of the United States Andrew Jackson to describe his ginger group, the collection of unofficial advisors he consulted in parallel to the United States Cabinet (the "parlor cabinet") following his purge of the cabinet at the end of the Eaton ...

6. Field kitchen - Wikipedia

   en.wikipedia.org/wiki/Field_kitchen

   A containerized kitchen, modular kitchen, or configurable kitchen is a field kitchen that is enclosed within, or in a similar configuration to, a freight container, typically a shipping container or semi-trailer. They are very similar to deployable kitchens, but larger, usually not assembled by hand, and intended to feed more individuals or ...

7. List of America's Test Kitchen episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_America's_Test...

   Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.