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  2. Just-About-Right scale - Wikipedia

    en.wikipedia.org/wiki/Just-About-Right_scale

    The Just-About-Right scale (JAR scale), is a sensory evaluation tool used to measure the intensity of a particular attribute or characteristic of a product or service. The JAR scale typically consists of 5 levels ranging from "Much too little" to "Much too much."

  3. Hedonic scale - Wikipedia

    en.wikipedia.org/wiki/Hedonic_scale

    The hedonic scale is a sensory evaluation tool used to measure the degree of pleasure or liking of a product or service. The scale usually consists of 9 levels ranging from 1 to 9, or "dislike extremely" to "like extremely".

  4. Sensory analysis - Wikipedia

    en.wikipedia.org/wiki/Sensory_analysis

    Sensory analysis (or sensory evaluation) is a scientific discipline that applies principles of experimental design and statistical analysis to the use of human senses (sight, smell, taste, touch and hearing) for the purposes of evaluating consumer products. This method of testing products is generally used during the marketing and advertising ...

  5. Dean–Woodcock Neuropsychological Assessment System

    en.wikipedia.org/wiki/Dean–Woodcock...

    They address the need in neuropsychological assessment to consider factors that may inhibit or facilitate a patient's performance. Unlike most other neuropsychological batteries for adults (such as the Luria–Nebraska, the Halstead–Reitan, and so forth), the Dean–Woodcock battery does not contain tests of prefrontal lobe function so it ...

  6. Sensory design - Wikipedia

    en.wikipedia.org/wiki/Sensory_design

    Sensory design aims to establish an overall diagnosis of the sensory perceptions of a product, and define appropriate means to design or redesign it on that basis. It involves an observation of the diverse and varying situations in which a given product or object is used in order to measure the users' overall opinion of the product, its positive and negative aspects in terms of tactility ...

  7. Puffcorn - Wikipedia

    en.wikipedia.org/wiki/Puffcorn

    The quality and overall acceptability of puffcorn, as determined by consumers, is based on characteristics pertaining to their appearance, texture, and flavour (determined via sensory evaluation methods). [15] Desired sensory attributes are attained by controlling the composition of the raw material and the processing conditions during extrusion.

  8. Fugl-Meyer Assessment of sensorimotor function - Wikipedia

    en.wikipedia.org/wiki/Fugl-Meyer_Assessment_of...

    Fugl-Meyer Assessment (FMA) scale is an index to assess the sensorimotor impairment in individuals who have had stroke. [1] This scale was first proposed by Axel Fugl-Meyer and his colleagues as a standardized assessment test for post-stroke recovery in their paper titled The post-stroke hemiplegic patient: A method for evaluation of physical performance.

  9. Sensometrics - Wikipedia

    en.wikipedia.org/wiki/Sensometrics

    Sensometrics is a scientific discipline that involves the application of mathematical, statistical, and computational methods to the field of Sensory and Consumer Science. It is an interdisciplinary field, closely related to disciplines such as sensory evaluation, statistics, psychometrics, and chemometrics, among others. Sensometrics deals ...

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