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  2. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

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    Chicken, cheddar cheese, bacon and ranch dressing wrapped in crescent rolls and topped with milk and cream of chicken soup. Use rotisserie chicken and pre-cooked bacon for quick prep! Get the ...

  3. Seven-layer dip - Wikipedia

    en.wikipedia.org/wiki/Seven-layer_dip

    Refried beans, guacamole, sour cream, cheese, black olives, pico de gallo or salsa roja or chopped tomatoes or salsa verde A seven-layer bean dip A seven-layer dip is an American appetizer based on ingredients typical of Tex-Mex cuisine .

  4. Taquito - Wikipedia

    en.wikipedia.org/wiki/Taquito

    Typical toppings and sides include cabbage, crema (Mexican sour cream), guacamole, green chili or red chili salsa and crumbled Mexican cheese such as queso fresco. [16] [2] "Taquitos" in the Mexican border cities of Tijuana and Mexicali refer to small tacos sold in stands, rather than the rolled taco dish. [17]

  5. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    "Bicky" sauce – a commercial brand made from mayonnaise, white cabbage, tarragon, cucumber, onion, mustard and dextrose; Brasil sauce – mayonnaise with pureed pineapple, tomato and spices [4]

  6. Cheese-Topped Guacamole Recipe - AOL

    homepage.aol.com/.../recipes/cheese-topped-guacamole

    1. In a shallow bowl, mix the avocados, tomato, onion, cilantro, mint, jalapeño and lime juice; season with salt and pepper. Melt the cheese in a microwave-safe bowl, pour over the guacamole and serve with tortilla chips.

  7. 5-Minute Guacamole Recipe - AOL

    www.aol.com/food/recipes/5-minute-guacamole

    Learn the ingredients and steps to follow to properly make the the best 5-Minute Guacamole? recipe for your family and friends. Skip to main content. 24/7 Help. For premium support please call: ...

  8. Cheese-Topped Guacamole Recipe - AOL

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  9. Clam dip - Wikipedia

    en.wikipedia.org/wiki/Clam_dip

    Clam dip is a dipping sauce and condiment prepared with clams, sour cream or cream cheese, and seasonings as primary ingredients. Various additional ingredients can be used. It is usually served chilled, although it is sometimes served hot or at room temperature.

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