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In Greece, rodents, insects, carrion, and fruits comprise the jackal's diet. However, they rarely eat garbage, due to large numbers of stray dogs preventing them access to places with high human density. [11] Jackals in Turkey have been known to eat the eggs of the endangered green sea-turtle. [14]
When carrion decomposes at a slower rate during cooler seasons, competitions between scavengers decrease, while the number of scavenger species present increases. [ 4 ] Alterations in scavenging communities may result in drastic changes to the scavenging community in general, reduce ecosystem services and have detrimental effects on animal and ...
Jackals are canids native to Africa and Eurasia.While the word "jackal" has historically been used for many canines of the subtribe canina, in modern use it most commonly refers to three species: the closely related black-backed jackal (Lupulella mesomelas) and side-striped jackal (Lupulella adusta) of Central and Southern Africa, and the golden jackal (Canis aureus) of south-central Europe ...
Many invertebrates, such as the carrion and burying beetles, [6] as well as maggots of calliphorid flies (such as one of the most important species in Calliphora vomitoria) and flesh-flies, also eat carrion, playing an important role in recycling nitrogen and carbon in animal remains. [7] Zoarcid fish feeding on the carrion of a mobulid ray.
The golden jackal is a less specialized species than the gray wolf, and these skull features relate to the jackal's diet of small birds, rodents, small vertebrates, insects, carrion, [65] fruit, and some vegetable matter. [64]
The black-backed jackal (Lupulella mesomelas), [3] [4] [5] also called the silver-backed jackal, is a medium-sized canine native to eastern and southern Africa. These regions are separated by roughly 900 kilometers. One region includes the southernmost tip of the continent, including South Africa, Namibia, Botswana and Zimbabwe.
Like the Komodo dragon, the water monitor will often eat carrion, [2] [17] or rotten flesh. By eating this decaying flesh, the lizard provides benefits to the ecosystem by removing infectious elements, cleaning the environment. [18] They have a keen sense of smell and can smell a carcass from far away.
Unlike the other two big African eagles, they do not often partake of much carrion, so are at little risk of poisoning from carcass left out to control jackals. [15] Nonetheless, some people shoot at or otherwise persecute them when given the opportunity due to the largely mistaken belief that they are a threat to small livestock. [69]