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Sloe gin is a British red liqueur made with gin and blackthorn fruits (sloes), which are the drupe fruit of the Prunus spinosa tree, which is a relative of the plum. [1] As an alcoholic drink, sloe gin contains between 15 per cent and 30 per cent alcohol by volume (ABV); however, European Union regulations established 25 per cent ABV as the ...
Sloe Gin is the sixth studio album by American blues rock musician Joe Bonamassa. Produced by Kevin Shirley, it was released on August 21, 2007 by J&R Adventures and topped the US Billboard Top Blues Albums chart. [1] The title of the album is a reference to the song of the same name by English musician Tim Curry from his 1978 debut album Read ...
Prunus spinosa, called blackthorn or sloe, is an Old World species of flowering plant in the rose family, Rosaceae. It is locally naturalized in parts of the New World. The fruits are used to make sloe gin in Britain and patxaran in Basque Country. The wood is used to make walking sticks, including the Irish shillelagh.
The Blackthorn is an Irish whiskey or sloe gin based cocktail. Both versions emerged in the late 19th and early 20th century. While these two version are the dominant ones today, there were several variations that early 20th century bartenders would have been aware of. Bi
Sloe gin is also worth mentioning, as although technically a gin-based liqueur, it is unique in that the EU spirit drink regulations stipulate the colloquial term "sloe gin" can legally be used without the "liqueur" suffix when certain production criteria are met.
In addition to the main product line, Gordon's produces sloe gin; vodka (US & Venezuela only), two alcopop variants, Space and Spark; three vodka liqueur variants, Cranberry, Parchita and Limon (Venezuela only) and a canned, pre-mixed gin and tonic as well as a canned Gordon's and Grapefruit (500ml - Russia only).
Bargnolino is an Italian variation of sloe gin, made by soaking sloe fruits from the blackthorn plant, Prunus spinosa, with sugar and spices in spirit alcohol. This results in a reddish, sweet liquor, around 40-45% alcohol by volume, although results vary by recipe used. Bargnolino is often chilled before serving.
Sloe gin; U. Umeshu; This page was last edited on 9 December 2024, at 12:12 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4. ...