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  2. Sauternes (wine) - Wikipedia

    en.wikipedia.org/wiki/Sauternes_(wine)

    Somewhat similar but less expensive and typically less-distinguished wines are produced in the neighboring regions of Monbazillac, Cérons, Loupiac and Cadillac. In the United States, there is a semi-generic label for sweet white dessert wines known as sauterne without the "s" at the end and uncapitalized. [1]

  3. Château Coutet - Wikipedia

    en.wikipedia.org/wiki/Château_Coutet

    De Lur Saluces was also at the time owner of Château d'Yquem, Château Filhot and Château de Malle and thus the largest producer of sweet white wines in the world. Château Coutet remained under the care of the de Lur Saluces family until 1923. [4] At this point Henry-Louis Guy, a hydraulic wine press manufacturer from Lyon, purchased ...

  4. Sémillon - Wikipedia

    en.wikipedia.org/wiki/Sémillon

    Sémillon wines are rather heavy, with low acidity and an almost oily texture. It has a high yield and wines based on it can age a long time. Along with Sauvignon blanc and Muscadelle, Sémillon is one of only three approved white wine varieties in the Bordeaux region. The grape is also key to the production of sweet wines such as Sauternes.

  5. 7 white wines I'm buying right now as a sommelier - AOL

    www.aol.com/7-white-wines-im-buying-151001659.html

    The grape is actually used to make various wines, from refreshing sparkling bottles to dry, sweet, and golden-hued varieties. I love them all, especially a dry, tart Vouvray.

  6. Madeira wine - Wikipedia

    en.wikipedia.org/wiki/Madeira_wine

    The four major styles of Madeira are synonymous with the names of the four best-known white grapes used to produce the wine. Ranging from the sweetest style to the driest style, the Madeira types are: Malvasia (also known as Malvazia or Malmsey) has its fermentation halted when its sugars are between 3.5 and 6.5° Baumé (63-117 g/L).

  7. Riesling - Wikipedia

    en.wikipedia.org/wiki/Riesling

    Riesling (/ ˈ r iː s l ɪ ŋ, ˈ r iː z l ɪ ŋ / REE-sling, REEZ-ling, [1] German: [ˈʁiːslɪŋ] ⓘ) is a white grape variety that originated in the Rhine region. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet, and sparkling white wines.

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