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Baked Gluten-Free Cinnamon Spice Glazed Donuts. ... Cinnamon Sugar Baked Apple Donuts. These baked apple donuts are a delicious mix of soft and crunchy, with a sweet cinnamon sugar coating. Made ...
The old-fashioned doughnut is a term used for a variety of cake doughnut prepared in the shape of a ring with a cracked surface and tapered edges. [1] While many early cookbooks included recipes for "old-fashioned donuts" that were made with yeast, [2] the distinctive cake doughnuts sold in doughnut shops are made with chemical leavener and may have crisper texture compared to other styles of ...
Make a stunning glaze with a simple mixture of powdered sugar and heavy cream for drizzling. ... Get the nostalgic flavor of hot apple cider donuts without having to make a trip to a farm or dig ...
United Kingdom – In the UK, granulated sugar is commonly used as a topping for doughnuts, although they are also sold with an icing, glaze or powdered sugar topping as well. Jam doughnuts are especially popular, with a derivative variety using vanilla custard as the filling also commonplace. In some parts of Scotland, ring doughnuts are ...
Nutrition: (Per 1 Doughnut): Calories: 240 Fat: 12 g (Saturated Fat: 4.5 g) Sodium: 390 mg Carbs: 36 g (Fiber: 1 g, Sugar: 18 g) Protein: 3 g. Named after its birth city of Duck, N.C., in the ...
Doughnut glaze is made from a simple mixture of confectioner's sugar and water, which is then poured over the doughnuts. Some pastries have a coating of egg whites brushed-on. Some pastries use a "mirror glaze", which is glossy enough to create reflections, [4] and some candies and confections are coated in edible wax glazes, often during tumbling.
The spiced-apple-filled doughnut was the only one I tried that had cinnamon sugar instead of glaze on the outside. Inside was an apple filling with a nice hint of warm spices. It tasted like an ...
Fritters or flat doughnuts served with honey, cheese, or jam. Puff-puff: Nigeria: Also a West African dish, is a fried sweet dough (with no glazing or frosting) made from flour, sugar, yeast, and vanilla extract, typically served as an appetizer when entertaining guest, or bought as a snack from a street vendor. Puftaloon: Australia
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