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Also, Dr. Shah says that having a diet high in starchy foods—especially those high on the glycemic index—increases the risk of cavities because it lowers dental plaque pH, which can cause ...
Early childhood caries (ECC) is a multifactorial disease, with risk factors including but not limited to, cariogenic bacteria, diet practices and socioeconomic factors. [6] Deciduous teeth begin to erupt at 6 months of age, once visible in the oral cavity they are susceptible to tooth decay or dental caries. [1]
A 1930s poster from the Work Projects Administration promoting oral hygiene. Tooth decay is the most common global disease. [14] Over 80% of cavities occur inside fissures in teeth where brushing cannot reach food left trapped after eating and saliva and fluoride have no access to neutralize acid and remineralize demineralized teeth, unlike easy-to-clean parts of the tooth, where fewer ...
Attention deficit hyperactivity disorder management options are evidence-based practices with established treatment efficacy for ADHD.Approaches that have been evaluated in the management of ADHD symptoms include FDA-approved pharmacologic treatment and other pharmaceutical agents, psychological or behavioral approaches, combined pharmacological and behavioral approaches, cognitive training ...
Tea naturally contains fluoride, which can help prevent tooth decay, Kennedy says. What dentists avoid eating for breakfast: Sugary cereals, pancakes, waffles and pastries
Attention deficit hyperactivity disorder (ADHD) [1] is a neurodevelopmental disorder characterized by executive dysfunction occasioning symptoms of inattention, hyperactivity, impulsivity and emotional dysregulation that are excessive and pervasive, impairing in multiple contexts, and developmentally-inappropriate.
An October study looking at the effects of consuming sugary drinks on adults in 185 countries found they were associated with risks for Type 2 diabetes, cancer and tooth decay.
Tartrazine is one of various food colors said to cause food intolerance and ADHD-like behavior in children. [17] It is possible that certain food colorings may act as a trigger in those who are genetically predisposed, but the evidence for this effect is weak. [18] [19]