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Line a sheet tray with paper towels and arrange eggplant on paper towels in a single layer; season with 1 tsp. salt. Place another layer of paper towels on top. Let sit 10 minutes. Gently press ...
Remove the foil from the top of the eggplant and bake for about 10 minutes longer, until lightly browned on top. Remove from the oven and let rest for at least 15 minutes before unmolding. Cut ...
One-Pan Eggplant Parm Orzo. Eggplant Parm is very high on our comfort food dinners list, but we don’t always feel like breaking out the oil for frying. To get all of the textures and flavors of ...
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Giada's Sheet-Pan Eggplant Parmesan by Giada De Laurentiis. ... sandwiches and garlic bread — and combines them into one irresistible package. With crispy rounds of eggplant, tomato sauce and ...
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This sheet-pan shrimp and asparagus is a complete meal all on one pan! The shrimp and asparagus cook perfectly together. Crushed red pepper adds a dash of heat, while lime juice brightens the dish.
Eggplant becomes meltingly tender on the inside and extra-crispy on the outside when fried with panko breadcrumbs. Serve it up with tomato sauce for dipping and watch the whole family gather round ...