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  2. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/finance/45-fast-food-copycat-recipes...

    2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  3. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

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    As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), we’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with ...

  4. Aburasoba - Wikipedia

    en.wikipedia.org/wiki/Aburasoba

    Aburasoba (油そば), also known as maze soba (Japanese: まぜそば, lit. ' mixed noodles '), monjasoba (もんじゃそば), tenukisoba (手抜きそば), abu ramen (あぶラーメン) or shirunashi ramen (汁なしラーメン), is a dry noodle dish made with a sauce of soy sauce and lard. [1]

  5. Taiwan mazesoba - Wikipedia

    en.wikipedia.org/wiki/Taiwan_mazesoba

    Taiwan mazesoba (Japanese: 台湾まぜそば, lit. ' Taiwan mixed noodles ') is a dry noodle dish that originated in Nagoya, Aichi Prefecture, Japan, and is now considered a Nagoya delicacy. [1] The dish was popularized by the ramen chain Menya Hanabi in 2008.

  6. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

    www.aol.com/lifestyle/45-recipes-thatll-spice...

    Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and appetizers!

  7. Zajiangmian - Wikipedia

    en.wikipedia.org/wiki/Zajiangmian

    Zajiang mian (simplified Chinese: 杂酱面; traditional Chinese: 雜酱麵, 'noodles with zajiang') is a noodle dish from Sichuan region of China. The zajiang (Chinese: 杂酱, 'mixed sauce'), also known as shaozi (Chinese: 䬰子), is a meat sauce mostly made from lean ground meat (often pork, sometimes beef) and lard. [1]

  8. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Tonjiru (豚汁): similar to miso soup, except that pork is added to the ingredients; Dangojiru (団子汁): soup made with dumplings along with seaweed, tofu, lotus root, or any number of other vegetables and roots; Sumashijiru (澄まし汁) or "osumashi" (お澄まし): a clear soup made with dashi and seafood or chicken.

  9. Ginger Miso Soba Soup Recipe - AOL

    www.aol.com/food/recipes/ginger-miso-soba-soup

    Heat the oil in a large pot over medium heat, until shimmering. Add the onion, garlic and ginger, and cook for a few minutes until softened. Add the soy sauce, and stir to combine.