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Marsala wine is a wine from Sicily that is available in both fortified and unfortified versions. [7] It was first produced in 1772 by an English merchant, John Woodhouse, as an inexpensive substitute for sherry and port, [8] and gets its name from the island's port, Marsala. [7]
Marsala fortified wine was probably first popularized outside Sicily by the Liverpool merchant John Woodhouse In 1773, he landed at the port of Marsala and discovered the local wine produced in the region, which was aged in wooden casks and tasted similar to Spanish and Portuguese fortified wines then popular in England. [4]
Port: the left side of the ship, when facing forward (opposite of "starboard"). [1] Starboard: the right side of the ship, when facing forward (opposite of "port"). [1] Stern: the rear of a ship (opposite of "bow"). [1] Topside: the top portion of the outer surface of a ship on each side above the waterline. [1] Underdeck: a lower deck of a ...
A glass of tawny port Official guarantee label from a bottle of port. Port wine (Portuguese: vinho do Porto, Portuguese: [ˈviɲu ðu ˈpoɾtu]; lit. ' wine of Porto '), or simply port, is a Portuguese fortified wine produced in the Douro Valley of northern Portugal. [1]
Marsala is built on the ruins of the ancient Carthaginian city of Lilybaeum, and includes in its territory the archaeological site of the island of Motya, an ancient Phoenician town. The modern name likely derived from the Arabic مَرْسَى عَلِيّ ( marsā ʿaliyy , "Ali's harbor"), or possibly مَرْسَى اللّٰه ( marsā ...
In South Australia, some fortified wines (akin to tawny port) are made from blends of Shiraz, Grenache and Mourvedre. [9] Glenfiddich, a Speyside distillery in Scotland, has a 15-year-old whisky that uses a vatting process similar to the solera. The whisky is labelled as their "15 year old single malt Scotch Whisky". For Scotch whisky, the ...
TXHSFB Class 6A Division I. More: High school football bi-district schedule: Austin-area teams in UIL playoffs Region I. El Paso Eastlake (7-3) vs Odessa Permian (7-3), 8 p.m. at El Paso’s ...
The islands of Madeira have a long winemaking history, dating back to the Age of Exploration (approximately from the end of the 15th century) when Madeira was a standard port of call for ships heading to the New World or East Indies. To prevent the wine from spoiling, neutral grape spirits were added. On the long sea voyages, the wines would be ...
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