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Place a rack in the center of your oven and preheat the oven to 350 degrees F. Grease and flour a large (10 or 12-cup) bundt pan and set aside. In a large mixing bowl, stir together the cake and ...
Add the sugars and beat on medium speed until light and fluffy, about five minutes. Add the eggs one at a time, beating until fully incorporated before adding the next one. Stop to scrape down the ...
Grandma Ruby's moist, dense, and sweet buttermilk pound cake has a subtle hint of lemon. It's fantastic alone, but recipe creator James Buddy Clower suggests serving with a scoop of vanilla ice ...
Recipes for chocolate sour cream Bundt cake, and angel food cake. Featuring an Equipment Corner covering Bundt pans, and quick tips for wet vs. dry measuring cups. 116
2 8-oz packages of cream cheese. 10 Tbsp unsalted butter. 3 Tbsp sour cream. 1 tsp vanilla extract. 2 1/2 cups confectioners sugar. Paddle attachment for blender
Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed with syrup, or with a coat of icing.
Birnbach reveals through an ironic tone where preps go to school, where they summer, what brands they wear, and how they decorate their homes. Birnbach divides The Official Preppy Handbook into seven sections, each devoted to a different period of the preppy lifestyle. The Handbook begins by caricaturizing the childhood of a preppy person in ...
Put the bottom layer of cake on a cake stand. Add about 1 cup of the frosting mixture on top of the cake and spread until even. Put the top layer of cake on, and apply the frosting to the top and ...
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