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2. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

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   Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

3. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A sweet cake made with laminated dough. Kornigou: Brittany, France: A fruit cake in the shape of antlers. Kransekake: Denmark Norway: A layered ring cake made from almonds, sugar, and egg whites. Krantz cake: Israel [20] [21] A yeasted cake with a chocolate or poppy seed filling. Kremówka: Germany, Slovakia: A Polish type of cream pie.

4. 7 celebrity chefs with cookware collections at QVC — Martha ...

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   Her collection at QVC includes mini bread loaf tins (perfect for making pumpkin bread as holiday gifts) and a heated spreading knife that makes butter straight out of the fridge spread like margarine.

5. Royal Baking Powder Company - Wikipedia

   en.wikipedia.org/wiki/Royal_Baking_Powder_Company

   About 50 mm (2.0 in) in diameter, from a tin about 100 mm (3.9 in) deep. In 1929, the Royal Baking Powder Co., along with four other companies including the Fleischmann's Yeast Company, merged to form Standard Brands, the number-two brand of packaged foods in America after General Foods.

6. Region by Region, This is What's On American's Christmas Tables

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   South. Ham – especially country ham – is a more common Christmas main dish in the South than elsewhere in the country, along with sides including mac & cheese and cornbread.Lechon, or spit ...

7. Calumet Baking Powder Company - Wikipedia

   en.wikipedia.org/wiki/Calumet_Baking_Powder_Company

   The new baking powder formula replaced cream of tartar with aluminum phosphate and also included dried egg whites. This formula was created by Wright with the help of chemist George Campbell Rew. In 1929, William Wright sold out to General Foods and the "Calumet" baking powder became one of its many name brands .